Perfectly cook chicken ribs poultry and veggies.
Deer jerky in masterbuilt electric smoker.
For the backyard griller or on the go meat master.
Preheat the electric smoker and add the wood chips either to the firebox at the bottom of the smoker or place the chips in a metal bowl and set to one side on the cooking grate.
As long as you have an electric or gas smoker at your disposal you can do this recipe anytime you want.
You can adjust the timing for charcoal and gas smokers according to the masterbuilt instructions.
After 2 hrs i continue to check it.
Make sure to stop before you think it is totally done.
I don t use any extra salt in the marinade because the soy sauce and worcestershire contain plenty of sodium.
Of course food dehydrators and oven are also great alternatives for making jerkies.
In addition to having the game on i also made a batch of homemade beef jerky.
In my book good jerky should be slightly chewy and not over seasoned that you can t taste the meat.
I have over dried more jerky in my smoker than any other drying method during this final smoking step i also leave the wood tray door open a small bit on the bottom of the smoker to allow air to.
Making a deer jerky in a smoker is quite easy.
If your smokin long and slow cure is recommended.
With my masterbuilt smoker jerky normally takes between 7 9 hours to dry to my liking.
A few basic tips.
I used masterbuilt s digital electric smokehouse to smoke the jerky and the entire process was incredibly easy.
I use high mountain jerky seasoning from academy perfect blend of season and cure.
Masterbuilt makes professional grade smokers fryers cookers grills and more.
My deer jerky comes out great at 185 degrees for 3 hrs on masterbuilt electric smoker.
How to smoke venison in an electric smoker.
The recipes here are for a masterbuilt electric smoker.
The end result was a well balanced sweet and salty marinade that let the flavor of the meat come through.
What better way to celebrate the return of tailgate season than with some tasty smoked meat.
When making jerky in your masterbuilt electric smoker there a few basic rules of thumb that i like to follow.
